Food & Drinks
Taste Japan: From Street Food to Fine Dining
Japan is a country where meals are an experience, not just a necessity. Whether you’re grabbing a bowl of ramen from a vending machine shop or sitting down for multi-course kaiseki, the food culture here is rich, diverse, and full of surprises.
In this section, we’ll dive into Japan’s most iconic dishes, explore regional specialties, teach you dining etiquette, and show you where (and how) to eat like a local — all from a traveler-friendly point of view.
Browse by Food Topic
🍥 Must-Try Japanese Dishes
Discover the essential Japanese foods you have to try — from sushi and ramen to okonomiyaki and takoyaki. These are the iconic bites you’ll find everywhere, and they’re loved by locals and tourists alike.
🗾 Regional Specialties
Every region in Japan has its own food identity. Whether it’s miso katsu in Nagoya, Hiroshima-style okonomiyaki, or Hokkaido’s butter ramen — we’ll take you on a culinary tour across Japan.
🍜 Street Food & Markets
Want to eat like a local? Dive into Japan’s street food scene! — from yakitori in alleyway izakayas to crepes in Harajuku and snacks at Nishiki Market.
🍶 Drinks & Nightlife
Japan’s drink scene goes far beyond sake. From vending machine coffee and matcha to izakayas, whisky bars, and karaoke lounges — we’ll show you how to sip and unwind, Japanese style.
🍱 Convenience Store Food
Convenience stores in Japan are next-level. Discover the best onigiri, sandwiches, desserts, and hot meals from Lawson, FamilyMart, and 7-Eleven.
🥢 Dining Etiquette in Japan
Chopstick do’s and don’ts, when to say itadakimasu, and how to order without causing a scene — here’s everything you need to know to avoid tourist faux pas and eat with confidence.